A Science Career Against all Odds
Material type:
Computer fileLanguage: English Publication details: Berlin, Heidelberg Springer Berlin Heidelberg 2010. ISBN: 9783642111969, 978-3-642-11196-9Subject(s): Chemistry/Food Science, general | Chemistry | Chemistry | History and Philosophical Foundations of Physics | History of Science | Philosophy of Science | Political science | Political Science | Polymer Sciences | Polymers | Science - History | Science - PhilosophyDDC classification: 540, Online resources: Click here to access online
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
E(electronic)-Books
|
NISER LIBRARY | 540, 23 (Browse shelf(Opens below)) | Available | E7960 |
Browsing NISER LIBRARY shelves Close shelf browser (Hides shelf browser)
| 540, 23 Microorganisms in Foods 8 | 540, 23 Dictionary of Food Ingredients | 540, 23 Misconceptions in Chemistry | 540, 23 A Science Career Against all Odds | 540, 23 Nondestructive Evaluation of Food Quality | 540, 23 Chemicals for Life and Living | 540, 23 Carotenoids |
Chemistry and Materials Science (Springer-11644)
E(electronic)-Books

There are no comments on this title.