Microbes for Legume Improvement
Material type:
Computer fileLanguage: English Publication details: Vienna Springer Vienna, Imprint: Springer, 2010. ISBN: 9783211997536, 978-3-211-99753-6Subject(s): Agriculture | Agriculture | Applied Ecology | Applied Ecology | Life sciences | Life Sciences | Microbiology | Microbiology | Plant breeding | Plant Breeding/Biotechnology | Plant Ecology | Plant EcologyDDC classification: 581.7, Online resources: Click here to access online
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
E(electronic)-Books
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NISER LIBRARY | 581.7, 23 (Browse shelf(Opens below)) | Available | E5870 |
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| 581.7, 23 The Biological Activity of Phytochemicals | 581.7, 23 Tallgrass Prairie Restoration in the Midwestern and Eastern United States | 581.7, 23 Alpine Treelines | 581.7, 23 Microbes for Legume Improvement | 581.7, 23 Growth Dynamics of Conifer Tree Rings | 581.7, 23 Clusia | 581.7, 23 Old-Growth Forests |
Biomedical and Life Sciences (Springer-11642)
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